Welcome to Food Recipes Online!

Here you can find all kinds of Recipes so you can cook something that appetizes you! There are quick and easy recipes, pork recipes, cookie recipes, chicken recipes, Appetizers, etc. I'll start with some example of short and easy recipes. Enjoy and Bon appetit!



Steak along with Port Wine Sauce:



Ingredients:

• 1 pound of Meat
• 50ml of Port Wine
• 2 tablespoons of Butter
• Thyme Leaf

Directions:

• First heat the pan on a medium high heat and place the 2 tablespoons of butter heating.
• Grab the 1 pound of meat and pour some Thyme.
• Cook the meat and wait until it is cooked.
• Pour some of the Port Wine into the pan with the Tenderloin Meat and it will have a little flame but the alcohol will evaporate.
• It is ready to be served, serve Warm.

This recipe was invented by my grandmother. My father learned to do it before she died and I have to learn it too so when I have children I can teach them how to cook this delicious and sophisticated plate. I will be posting more recipes each day!